Founded in 1999 by Jose Bahena, Chile Verde Mexican Food is a family-operated restaurant rooted in heritage, hard work, and a passion for authentic flavors. From humble beginnings in Torrance, California, Chile Verde has grown to 14 locations across Los Angeles and the South Bay, serving fresh, high- quality dishes like their famous wet burritos and classic fajitas. Known for their exceptional customer service and unwavering commitment to the community, Chile Verde has become a beloved destination for authentic Mexican cuisine.
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